Chunky Turkey, Red Kidney Bean & Sweet Potato Pot
Method
Layer Base: Add the red onion, celery, sweet potato cubes, and rinsed red kidney beans directly into the electric soup maker jug.
Season & Sauce: Stir through the ground cumin, smoked paprika, garlic granules, and tomato purée until the vegetables are evenly coated.
Add Protein & Stock: Top with the diced cooked turkey breast, then pour over the stock up to the fill line. Season lightly with salt and black pepper.
Cook: Secure the lid, select the Chunky setting, and allow the cycle to run (approx. 28 minutes). Ladle into warm bowls and garnish with chopped fresh coriander.
Cooking Hack: To protect your soup maker’s burn sensor, always pour 100ml of liquid stock into the bottom of the jug before adding starchy sweet potatoes and beans. Sides, Breads & Dippers" Quick Breads & No-Yeast Flatbreads Fast, yeast-free breads readers can whip up while the soup is cooking.
Nutrition Facts
Per serving
