Breakfast Everyday Meals

Sweet Potato and Sausage Hash

Total
20 minutes
Servings
2
Calories
320
Protein
12 g

Method

  1. Cook sweet potato: Heat olive oil in a skillet over medium heat. Add diced sweet potato and cook for 8-10 minutes, stirring occasionally, until tender.

  2. Add sausage and onion: Stir in the sausage slices and onion. Cook until the sausage is browned and the onion is soft, about 5 minutes.

  3. Season and serve: Sprinkle with smoked paprika, stir well, and serve hot.

Chef's Tip

Top with a fried egg or fresh parsley for an extra touch.

Nutrition Facts

Per serving

320
Calories
12 g
Protein
18 g
Fat
25 g
Carbs