Main Dishes Everyday Meals

BBQ Beef Ribs

Servings
2
Calories
450
Protein
40 g

Method

  1. Prepare the ribs: Rub the ribs with salt, pepper, paprika, and apple cider vinegar.

  2. Preheat the oven: Set to 300°F (150°C). Place the ribs in a baking dish, cover with foil, and bake for 2 hours.

  3. Add BBQ sauce: Remove the foil, brush the ribs with BBQ sauce, and bake uncovered for an additional 15 minutes.

  4. Serve: Let rest for 10 minutes before slicing.

Chef's Tip

Serve with coleslaw or cornbread.

Nutrition Facts

Per serving

450
Calories
40 g
Protein
28 g
Fat
12 g
Carbs