Cucumber and Smoked Salmon Bites

Method

1. Prepare the cucumber: Wash and slice the cucumber into 1/4-inch thick rounds. Pat dry with a paper towel.

2. Make the cheese mixture: In a small bowl, mix the cream cheese, dill, and lemon zest until smooth.

3. Assemble the bites: Spread a small amount of the cream cheese mixture onto each cucumber slice. Top with a piece of smoked salmon.

4. Serve: Garnish with additional dill or a sprinkle of black pepper. Serve chilled.

Nutrition Facts

Per serving