Main Dishes Everyday Meals
Lentil & Sweet Potato Mash
Method
Cook the sweet potato: Boil the diced sweet potato in water for about 10 minutes or until tender. Drain well.
Mash the ingredients: In a bowl, mash the sweet potato with the cooked lentils, almond milk, paprika, and olive oil until smooth.
Season and serve: Adjust salt and pepper to taste, and serve warm as a side dish or light meal.
Chef's Tip
Garnish with fresh parsley or thyme, and serve alongside grilled fish or chicken.
Nutrition Facts
Per serving
300
Calories
12 g
Protein
7 g
Fat
40 g
Carbs
