Snacks & Appetizers Everyday Meals

Parmesan Crisps

Total
13 minutes
Servings
2
Calories
25
Protein
2 g

Method

  1. Preheat the oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

  2. Mix the ingredients: In a bowl, combine the grated Parmesan cheese, garlic powder, paprika, and sesame seeds. Mix well.

  3. Form the crisps: Spoon heaping teaspoons of the cheese mixture onto the parchment paper, spacing them about 1 inch apart. Flatten slightly to form circles.

  4. Bake: Bake for 6-8 minutes, or until the crisps are golden and bubbly. Remove from the oven and let cool completely on the tray.

  5. Serve: Once cooled, transfer the crisps to a serving dish.

Chef's Tip

Pair with hummus or enjoy as a standalone snack.

Nutrition Facts

Per serving

25
Calories
2 g
Protein
2 g
Fat
0 g
Carbs