Snacks & Appetizers Everyday Meals
Parmesan Crisps

Method
Preheat the oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Mix the ingredients: In a bowl, combine the grated Parmesan cheese, garlic powder, paprika, and sesame seeds. Mix well.
Form the crisps: Spoon heaping teaspoons of the cheese mixture onto the parchment paper, spacing them about 1 inch apart. Flatten slightly to form circles.
Bake: Bake for 6-8 minutes, or until the crisps are golden and bubbly. Remove from the oven and let cool completely on the tray.
Serve: Once cooled, transfer the crisps to a serving dish.
Chef's Tip
Pair with hummus or enjoy as a standalone snack.
Nutrition Facts
Per serving
25
Calories
2 g
Protein
2 g
Fat
0 g
Carbs



