Protein Brownies

Method

1. Prepare the oven: Preheat to 350°F (175°C). Grease a small baking dish or line with parchment paper.

2. Mix the batter: In a bowl, combine protein powder, almond flour, and cocoa powder. Add the egg and almond milk, mixing until smooth.

3. Bake: Pour the batter into the prepared dish and spread evenly. Bake for 12–15 minutes, or until a toothpick inserted in the center comes out clean.

4. Cool and serve: Allow the brownies to cool slightly before slicing into two portions.

Nutrition Facts

Per serving