Creamy Herb and Garlic Spread

Method

1. Prepare the herbs: Wash and finely chop the fresh herbs. Mince the garlic clove until it forms a smooth paste.

2. Mix the spread: In a mixing bowl, combine the softened cream cheese, chopped herbs, minced garlic, olive oil, and lemon juice. Mix thoroughly until the ingredients are well incorporated and smooth.

3. Season: Add a pinch of salt and freshly ground black pepper to taste. Stir to combine.

4. Chill: Cover the spread and refrigerate for at least 30 minutes to allow the flavors to meld together.

5. Serve: Transfer to a serving dish and garnish with additional chopped herbs or a drizzle of olive oil for extra flavor.

Nutrition Facts

Per serving